Saturday 4th May 2024
2pm to 5pm
Learn how to make tricky hot desserts and impress your guests
Join us for an afternoon workshop where we'll show you how to make chocolate fondant, Soufflé Grand Marnier and steamed lemon pudding and impress yourself and your guests!
Price: £90
Location: Satiate Artisan, Herne Lane, Beeston, King's Lynn, Norfolk, PE32 2NE
dinner party baking cooking workshop cookery school funs things to do
Why not stay at Deepdale Camping & Rooms for 'Mastering Tricky Hot Desserts Workshop'
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