Tapas Night

Friday 27 April 2018
6.30pm onwards


As the North Norfolk Coast begins to move out of Covid-19 lockdown, and tourism businesses re-open, more planned events are taking place.  These are just listings, so please follow links and check with organisers of events before assuming events are running.


Tapas Night - Friday 27th April from 6.30pm onwards

Ł5 per plate

Mozzarella stuffed pork meatballs in a rich tomato sauce
Serano ham croquetas with pineapple pickle
Crispy baby Squid with chorizo and rocket
Andalusian style chicken – slow cooked chicken thighs with chilli, raisins, almonds, tomatoes & sherry vinegar
Warm kale salad with whole roast almonds & Serrano ham

Patatas bravas – crispy potatoes with spicy garlic and chilli Aioli (v)
Mushroom and garlic arancini with a smoked cheese centre (v)
Polenta crusted halloumi cheese with baby gem salad and tomato salsa (v)
Roast red pepper and blue cheese frittata (v)
Roast Mediterranean veg and goats cheese tart (v)

Dessert
Please see the Specials Board for individually priced desserts

Price: Ł5.00 per plate

Location: Creake Abbey, North Creake, NR21 9LF

More Information

Tapas, Food, Cafe,

Why not stay at Deepdale Backpackers & Camping for 'Tapas Night'

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